Bold Cajun flavours perfectly complement fresh Aussie seafood.
At Kickin'Inn, they have found Cajun seasoning naturally complements seafood because the bold, spicy flavours enhance the natural sweetness of ingredients like crab, shrimp, and crawfish.
When paired with fresh seafood, this seasoning creates a mouthwatering balance of flavours that Australians can't get enough of.
When they designed the menu, they knew Cajun seasoning would be the star. It's at the heart of many Kickin'Inn favourites, like the mixed bag. It blends a variety of seafood items with a secret Cajun sauce. The idea came from traditional Cajun cooking, which focuses on mixing ingredients, spices, and flavours in a fun, communal setting.
Cooking is not just about the meal, but the experience is hands-on, messy, and utterly delicious.
At Kickin'Inn Canley Heights, it's a celebration every day.
209 Canley Vale Road, Canley Heights NSW 2166
Monday to Sunday 11:00am - 9:00pm
This page is managed by Kickin’Inn Canley Heights.
We acknowledge that we live and work on Aboriginal land and recognise the strength, resilience and capacity of First Nations Australians. We also acknowledge all of the traditional owners of the land in NSW, and pay respect to First Nations Elders, past and present.
